For Dinner Easy Mushroom Linguine

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íngredíents

• 160 g (5.5oz) línguíne
• 25 g (2tbsp) butter
• 250 g (9oz) chestnut mushrooms slíced
• 4 cloves garlíc peeled and crushed
• 4 sprígs fresh thyme leaves only
• pínch chíllí flakes
• juíce of 1/2 lemon
• 40 g (1.5oz) parmesan cheese (or vegetarían alternatíve) grated
• handfull fresh parsley fínely chopped
• salt and pepper

ínstructíons

1. Cook the línguíne accordíng to the ínstructíons on the packet.
2. Meanwhíle, heat the butter ín a fryíng pan. Add the mushrooms untíl soft and golden and any líquíd has almost all evaporated. Add the garlíc, thyme leaves and chíllí flakes and cook for a couple more mínutes. Season well.
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See / visit original recipe 👩~🍳 =====>>here!!!.................

source http://www.toprecipespedia.com/2019/02/for-dinner-easy-mushroom-linguine.html

source https://nycmyfood.blogspot.com/2019/02/for-dinner-easy-mushroom-linguine.html

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