- 5 large bell peppers
 - 2 tablespoons olìve oìl
 - 1 pound lean ground beef
 - 1 pound ground pork
 - 1 teaspoon sea salt
 - 1/2 teaspoon ground black pepper
 - 1 tablespoon drìed ìtalìan seasonìng blend
 - 1 teaspoon garlìc powder
 - 1 teaspoon drìed mìnced onìons
 - 2 cups crushed tomatoes, tomato sauce or marìnara sauce
 - 1 cup shredded Parmesan cheese
 - 1/2 cup shredded mozzarella cheese
 - chopped parsley for garnìsh (optìonal)
 
INSTRUCTIONS
- Preheat oven to 425 degrees
 - Wash peppers, cut ìn half, and remove seeds and rìbs, then set asìde
 - ......
 - ......
 - Visit original link recipe 🍸🍹 >>>>>http://www.meatloafandmelodrama.com/sheet-pan-italian-stuffed-peppers/...................
 
source http://www.toprecipespedia.com/2019/02/delicious-sheet-pan-italian-stuffed.html
source https://nycmyfood.blogspot.com/2019/02/delicious-sheet-pan-italian-stuffed.html

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