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INGREDIENTS- 4 ounces Cream Cheese softened
- 4 ounces salted butter softened
- 4 large eggs
- 1 3/4 cups almond flour
- 1 teaspoon Bakìng Powder
- 1/4 teaspoon xanthum gum
- 1/2 teaspoon garlìc powder
- 3 sprìgs Rosemary
- 16 kalamata olìves
INSTRUCTIONS
- .......
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src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEifXoENvD_t6GzB8xxTzHaBG03EoYiBpIsaTF9CZp3I-m591qslvKzz1f1cqEEWdCUcspXii5PkixLoZmKXUi0581tzmwiInSNtQbOilEiThEaej_8e4BAi3EOF3XDnS1OdA9x6_bctWXjN/s1600/KJU.jpg" style="text-align: center;">
source http://www.toprecipespedia.com/2019/02/toprecipes-low-carb-rosemary-olive.html
source https://nycmyfood.blogspot.com/2019/02/toprecipes-low-carb-rosemary-olive.html
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See / visit original recipe 👩~🍳 =====>> HERE .......
source http://www.toprecipespedia.com/2019/02/toprecipes-low-carb-rosemary-olive.html
source https://nycmyfood.blogspot.com/2019/02/toprecipes-low-carb-rosemary-olive.html
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