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Ingredients
- 1 lb boneless, skinless chicken breasts or thighs
- ½ tsp coarse salt
- ½ tsp pepper
- 2 jars Alfredo sauce
- 1 (12 ounce) bag frozen broccoli cuts
- ½ pound bow-tie pasta, cooked
- 2 tablespoons fresh parsley, for garnish
- 2 tablespoons freshly grated Parmesan, for garnish
Instructions
- Place chicken in Crock Pot, and add salt and pepper.
- Dump sauce on top of chicken.
- See / visit original recipe 👩~🍳 ---> Crock Pot Chicken Broccoli Alfredo ...........
source http://www.toprecipespedia.com/2019/01/crock-pot-chicken-broccoli-alfredo_4.html
source https://nycmyfood.blogspot.com/2019/01/crock-pot-chicken-broccoli-alfredo.html
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