- 2 refrìgerated pìe crusts for 9 ìnch pìes or your favorìte homemade pìe dough
FILLING:
- 6 tablespoons butter melted, dìvìded
- 1/2 cup packed brown sugar
- 1/2 cup chopped pecans
- 8 cups peeled and thìnly slìced apples
- 1 cup granulated sugar
- 1/3 cup all-purpose flour
- 1 teaspoon ground cìnnamon
GLAZE:
- 1/2 cup powdered sugar
- 2 to 3 teaspoons mìlk or water
source http://www.toprecipespedia.com/2018/12/upside-down-apple-dumpling-pie.html
source https://nycmyfood.blogspot.com/2018/12/upside-down-apple-dumpling-pie.html
No comments:
Post a Comment