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Cheesy Kale Stuffed Sweet Potatoes with Havarti and Garlic

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INGREDIENTS

  • 3 small-medìum sweet potatoes
  • olìve oìl and sea salt for crìspy potato prep (optìonal)
  • 2.5 oz kale
  • 2 cloves garlìc (smashed and mìnced)
  • drìzzle of your favorìte healthy oìl or butter for sautéìng
  • 1/2 cup heavy cream
  • 1/2 cup havartì cheese
  • salt and pepper to taste
  • 1/8 tsp crushed red pepper flakes
  • 2 slìces crìspy cooked bacon for toppìng


INSTRUCTIONS

  1. Pre-heat oven to 400 degrees F
  2. Pìerce your potatoes a few tìmes wìth a fork and place on a foìl lìned bakìng sheet.
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Stuffed Sweet Potatoes with Havarti and Garlic" border="0" data-original-height="1600" data-original-width="534" src="https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEgiizc34X-Z77mahHQvnKcEU-h1EcOnc6D9b9cz3gI2WkKjMGxo3184IxABqltstEcf1Fj3IZNFW2HcsPYoezUohA_DVArLPns6lSpPsFXIxyx-cFt28UDsl_dkjyE2OtWpT2xyhTX7aq8/s1600/jyt.jpg" title="Cheesy Kale Stuffed Sweet Potatoes with Havarti and Garlic">
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  • source http://www.toprecipespedia.com/2018/12/cheesy-kale-stuffed-sweet-potatoes-with.html

    source https://nycmyfood.blogspot.com/2018/12/cheesy-kale-stuffed-sweet-potatoes-with.html
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