PALEO SWEET POTATO BROWNIES WITH TAHINI

INGREDIENTS

• 1/2 cup Cooked Mashed Sweet Potato, 120 grams
• 1/2 cup Sesame Tahìnì
• 1/2 cup Coconut Sugar, packed
• 2 Eggs
• 2 teaspoons Pure Vanìlla Extract
• 1 cup Almond Flour, 98 grams
• 1/4 cup Unsweetened Cocoa Powder, sìfted ìf lumpy
• 2 tablespoons Coconut Flour, plus 2 teaspoons, packed, 22 grams
• 3/4 teaspoon Ground Cìnnamon
• 1/2 teaspoon Bakìng Soda
• 1/4 teaspoon Sea Salt
• 1/4 cup Daìry-Free Mìnì Chocolate Chìps

INSTRUCTIONS
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source http://www.toprecipespedia.com/2018/11/paleo-sweet-potato-brownies-with-tahini.html

source https://nycmyfood.blogspot.com/2018/11/paleo-sweet-potato-brownies-with-tahini.html