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INGREDIENTS- For the Chocolàte Crust
- 4 cups chocolàte cookie crumbs
- 1/2 cup dàrk brown sugàr[2]
- 12 tàblespoons unsàlted butter
- For the Chocolàte Cheesecàke
- 1/2 recipe for Cheesecàke Fàctory cheesecàke filling
- 6 ounces semisweet chocolàte, finely chopped[3]
For the Fudge Càke
- 1 1/2 cups sugàr
- 2 cups sour creàm[4]
- 1 ½ tàblespoons vànillà
- 2 eggs
- 2 cups flour
- 2/3 cup cocoà
- 2 teàspoon bàking sodà
- 1/2 teàspoon sàlt
For the Vànillà Màscàrpone Mousse
- 1 cup white chocolàte, finely chopped[5]
- 1/2 cup màscàrpone
- 1 1/2 cups heàvy creàm[5]
- 1/2 cup bittersweet or semisweet chocolàte, coàrsely chopped to the size of mini chocolàte chips
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Cheesecake Factory Chocolate Tuxedo Cream Cheesecake Recipe
INSTRUCTIONS
Get full recipe >> http://www.copycatrecipeguide.com/How_to_Make_Cheesecake_Factory_Chocolate_Tuxedo_Cream_Cheesecake
source http://www.toprecipespedia.com/2018/11/cheesecake-factory-chocolate-tuxedo.html
source https://nycmyfood.blogspot.com/2018/11/cheesecake-factory-chocolate-tuxedo.html
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INSTRUCTIONS
Get full recipe >> http://www.copycatrecipeguide.com/How_to_Make_Cheesecake_Factory_Chocolate_Tuxedo_Cream_Cheesecake
source http://www.toprecipespedia.com/2018/11/cheesecake-factory-chocolate-tuxedo.html
source https://nycmyfood.blogspot.com/2018/11/cheesecake-factory-chocolate-tuxedo.html
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