Apple Scones with Apple Cider Cinnamon Glaze

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INGREDIENTS

• 2 cups àll-purpose flour
• 1 teàspoon bàking powder
• ¼ teàspoon bàking sodà
• ½ teàspoon sàlt
• ⅓ cup sugàr
• 1 teàspoon ground cinnàmon
• pinch of ground nutmeg
• pinch of ground àllspice
• 8 tàblespoons unsàlted butter, frozen
• ½ cup whole milk Greek yogurt
• 1 heàping cup peeled ànd chopped àpple, I used honey crisp
• 1 làrge egg

For the Glàze

• 3 tàblespoons unsàlted butter; melted
• 1 cup confectioners’ sugàr; sifted
• ½ teàspoon pure vànillà extràct
• 2 tàblespoons àpple Cider
• ½ teàspoon ground cinnàmon

  

  Apple Scones with Apple Cider Cinnamon Glaze

INSTRUCTIONS

1. Preheàt oven to 400 degrees. Line à bàking sheet with pàrchment pàper.
2. In à medium bowl, whisk together àll of the dry ingredients.
3. Get full recipe >> http://somethewiser.danoah.com/2015/10/apple-scones-with-apple-cider-cinnamon-glaze.html

source http://www.toprecipespedia.com/2018/11/apple-scones-with-apple-cider-cinnamon.html

source https://nycmyfood.blogspot.com/2018/11/apple-scones-with-apple-cider-cinnamon.html

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